Lounging on the beach in the afternoon.
Making sure the momma turtles make it back to the sea.
Lounging on the beach in the afternoon.
Making sure the momma turtles make it back to the sea.
(Green turtle going up for air, photo credit Wiki)

This past weekend we had a trip to the city of Kumasi. Here is my story.
(View of the Kumasi Market from above)
We departed Saturday morning around 5am to traverse 6 hours up to the southern part of the central region of Ghana. We arrived at our hotel located in the second most populated city in the country, the capital of the Asanti Kingdom, and the location of the largest open air market in West Africa....Akwaaba Kumasi!
(Manhyia Palace)
(Man with cacoa fruit)
After the tour some of us were treated outside the museum when a man decided to explain the history of cacoa tree in Ghana. We were standing under one and he pulled a fruit down and passed it around for us to try. Most of us had no idea that the cacoa fruit tasted like that--- delicious--- sweet, soft, and a bit tart. That was probably one of my favorite surprises of the day.
(Cacoa Tree)
Headed to a strip of craft shops next where we took our turn at bargaining up a storm. So much fun, I am going to have a hard time coming back to the states and paying the price on the tag.. TE SO! REDUCE IT! I even impressed our Ghanaian resident assitants with the prices I got for my things.
A big group of us headed to an Indian/continental restaraunt for dinner. By a big group, I mean 11 and when I mean headed I mean all 11 of us smooshed into a 5 passenger taxi together. (Sorry mom, I had a person as a seatbelt though.) Including the taxi driver it was 12 people plus a bunch of plantains. I had a yummy veggie burger and beer for dinner.
(Plantain seller in Kumasi Market)
Sunday morning was spent in the very extensive market. It was too bad that we visited it on Sunday(since the people of Ghana are very religious) so the market wasn't as bustling because of church but it was still pretty busy. The sights, sounds, and smells created a fantastic sensory overload that I just soaked in. Red red tomatoes, some ripe, some rotting-- piles of stinky dried, fried, or raw fish,---raw cuts of beef covered in flies-- boiled cow head--- live chickens in boxes--- yellow green spicey peppers--- fumes of spicey peppers being cooked that made your eyes water--hundreds of soil covered yams-- piles of every style of sandal, new and used, brown, yellow, black, orange, silver----fabric galore, colors and patterns to drool over. It was fantastic as you could image, makes any mall of the US seem tame, sanitary, overpriced, and boring. I loved the market.
(Fabric being carried through the empty alleyways of the tame Sunday market)
(Selling vegetables in the Market)
Trip back.
We gazed upon the scenery passing by our windows as the big equatoral sun was sinking down in the distance. Even getting caught in the heavy traffic was fun as we were able to slow down and watch village life a little closer, seeing the market people interact, smiling and joking, people dressed up walking home from church, a wedding, or a funeral. I think I fell for Ghana a little bit more during this trip.
(Crates being carried outside the market)
Want to come back with me?!
---------
Sidenote for the day.
My addiction: Cauldren fried spicey plantains from a street over. I collect whatever coins I have from my bag, hand it over and then get a load of plantains wrapped in a piece of scrap paper.
heaven.
---------